Mike’s Palace Valentine’s Menu
- February 10, 2020
$102 Love birds
Appetizers: Caprese Salad
Maincourse:
Filet mignon wrapped with Bacon and a side of King Crab Leg with a side of potato and veggies
Or
Lamb rack with peppercorn sauce and Orange Roughy Fish with a side of Potato and Veggies
Desserts:
New York Cheesecake topped with Strawberry sauce.
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